AI-generated Slavonska kuća Vinkomir
Kutjevo, Croatia
A restaurant on Vinkomir hill above the vineyards of Kutjevo. The menu opens with a vineyard platter for two, Vinogradarska plata, with smoked ham, kulen, game sausage, lard from the black Slavonian pig, švargl and cracklings. Kulen also turns up in the kitchen: in a potato and kulen croquette with smoked cheese, and as a spread inside a venison Wellington. Gault&Millau Croatia rates it 14 out of 20 in its 2026 guide.