The Merchant's Arch in Dublin — HO-scale diorama miniature of the restaurant AI-generated

The Merchant's Arch

Dublin, Ireland

A traditional Irish pub and restaurant beside the Ha'penny Bridge in Temple Bar, in a granite building that dates from 1822, with a spiral staircase at its centre and live music every day. Breakfast runs from 9 am to noon seven days a week, and the full Irish on the menu comes with bacon, sausages, a fried egg and both black and white pudding. White pudding can also be added as a side.

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Sausages served here

White Pudding

White Pudding

Ireland

White pudding is black pudding's pale sibling: pork, pork fat, oatmeal and onions in a thick casing, and no blood at all. Ireland eats it in slices, fried until the cut sides turn golden, next to the rashers and eggs of a full Irish breakfast. The best-known brand comes from Clonakilty in West Cork, and butchers around the country make their own.

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