Eisenach, Germany

Eisenach butcher in its fourth generation, working from the same Frankfurter Straße shop the Uth family opened in 1922. Their Thüringer Rostbratwurst carries the protected IGP certification — coarse pork, marjoram, caraway, garlic, stuffed into natural casing and grilled to order in the shop window. The same recipe earned the family a city of Eisenach entrepreneurship award in 2019. The counter also runs traditional Thüringer Leberwurst and Rotwurst, plus a wild-garlic Leberwurst in spring.