Suttero Fabrikladen (Ernst Sutter AG)
St. Gallen, Switzerland
The factory outlet of Switzerland's largest Bratwurst and Schüblig producer. Ernst Sutter AG's Fabrikladen in St. Gallen-Winkeln sells their famous Gallus-Schüblig and OLMA Bratwurst at factory prices, with a grill stand on-site serving freshly grilled sausages weekdays until 13:30.
Sausages from Suttero Fabrikladen (Ernst Sutter AG)
Schüblig
St. Gallen, Switzerland
The Schüblig is a smoked, scalded pork sausage from Eastern Switzerland, a staple of everyday Swiss cuisine. A bit curved, with a dark reddish-brown skin and a good snap when you bite in. Scored crosswise before grilling or pan-frying, creating its characteristic split-open look. Simpler and heartier than the St. Galler Bratwurst: the everyday sausage, smoky and comforting.
St. Galler Bratwurst
St. Gallen, Switzerland
The St. Galler Bratwurst (also known as Olma Bratwurst) is a fine-textured, white veal and pork sausage from St. Gallen in Eastern Switzerland. The addition of fresh milk sets it apart, giving it a smooth, almost creamy texture. It carries IGP (Protected Geographical Indication) status: only sausages produced in the greater St. Gallen region can bear the name.